Maui Sheep Milk is New Zealand's leading sheep milk producer, located on the shores of Lake Taupo in the central North Island. The company specializes in producing high-quality, naturally A2 sheep milk powder and related products using year-round pasture-fed Southern Cross™ sheep. Maui Sheep Milk provides premium dairy to health-conscious consumers and brands around the world.
The Maui Sheep Milk website highlights the company’s core strengths: sheep milk contains 60% more protein and calcium than cow and goat milk, digests four times faster than cow's milk, and is rich in lactoferrin, natural A2 protein, omega-3 fatty acids, iron, and vitamin B12 — making it gentle on the digestive system and nutritionally superior. The company emphasizes animal welfare and environmental sustainability, holding the New Zealand Government-endorsed FernMark Licence and Halal certification. Its product range includes whole sheep milk powder, probiotic-enriched formulas, and other dairy solutions, available for bulk purchase and international distribution. Maui Sheep Milk also supplies premium ingredients to leading brands such as Danone.